Restaurant Anne in Konigs Wusterhausen

At Perdita + Gerdchen it's always very cozy, great Brandenburg cuisine!

Food 🍴 good - all good. Unfortunately, you can't say more at the moment ..

A super small restaurant in Senzig. We always like to go there again and again. My wife got a schnitzel with mushrooms and vegetables with potato balls. I had wild boar goulash with red cabbage and dumplings. Super tasty, gladly again.

Good food, friendly staff

good, inexpensive German cuisine, The menu is straightforward, so everything is fresh. Good friendly service

Tasty food and plentiful

Very good kitchen and nice staff

Very nice, very friendly, love to go back again and again.

Friendly service. Very good and tasty food. Have been here many times and always happy.

As always great 😋😋👍👍👍

Good home cooking at normal prices! Definitely a tip in Senzig.

Very good kitchen and service

Typical East German food at fair prices. The waiter is very enthusiastic and makes the experience even better.

Super delicious good German cuisine like at Mutti's with lovely staff. Ambience village pub but food and service great at good prices ⚠️

Nice set up but no restaurant for me where I have to go again at any time. Food and price ok. On the whole there is nothing to knock your socks off.

Nice little restaurant in a family atmosphere. I was allowed to try the Eisbein, a poem. Butter delicacy. The hosts are nice and accommodating. Gladly again.

Had our Christmas meal at the restaurant Anne today. Duck, kale, red cabbage, dumplings, it was like Mutti. Many thanks for this culinary experience. And yes, the duck was big. Also the waiter assigned to us, very courteous and polite. Thank you for this time with you. Style selection team.

A very down to earth, sparkling clean restaurant with good bourgeois, seasonal, very tasty cuisine. As a Berliner I especially liked the robin beer. Service very nice and attentive.

Here is even cooked !!! Delicious evening menu, friendly staff and on the way to smoking yet another story from the place.

Great, small restaurant with an ostalgic ambience. The main evening menu from 5 p.m. is clear and yet sufficient, usually guarantees quality and freshness and that's how it is. Delicious. Additional offers depending on the season on the table or extra menu, in our case it was asparagus season. The terrace was very clean and well maintained. A very friendly and attentive gentleman in the service who does his job very sympathetically. We felt very comfortable. Especially with the fact that there is Jever on tap!